Appetizers
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Classic Shrimp Cocktail
Jumbo shrimp with cocktail sauce and lemon
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Meat & Cheese Board
Selection of brie, manchego, smoked gouda, prosciutto, salami, bresaola served with crackers, pomegranate molasses, dry fruit and nuts
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Buffalo Chicken Wings
Served with fresh veggie sticks and blue cheese sauce
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Spicy Crab Salad Over Crispy Fried Potato Pancakes*
Slightly blackened and served with mango aioli
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Classic Mac & Cheese
Elbow pasta, creamy house-made gruyere and white cheddar sauce, toasted seasoned bread crumbs
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Fried Calamari
Served with marinara sauce and freshly shaved garlic • GF
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Butterflied Garlic Shrimp
Grilled shell-on shrimp, green chili & cilantro aioli and croutons
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Ahi Tuna Tartare*
Wild-caught yellowfin tuna, avocado, red onions, dressed with sesame, soy & chili dressing and served on a bed of cucumber and endive
Soups & Salads
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Classic Caesar Salad
Romaine lettuce hearts, shaved parmesan, croutons, homemade Caesar dressing
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Cobb Salad
Grilled chicken, avocado, crispy bacon, tomatoes, boiled egg, romaine lettuce served with ranch dressing and blue cheese
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Blue Note Chopped Salad
Lettuce, cucumber, tomatoes, peppers, grilled corn, kale, chickpeas seasoned with citrus dressing
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French Onion Soup
Gratinéed with baguette, gruyere and parmesan
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Bermuda Spicy Fish Chowder
Fresh fish, clams, shrimp, potatoes, onions, tomatoes, and scallions in a light, spicy broth
Entreés
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Blue Note Burger*
10oz beef patty, sautéed onions, tomato, lettuce on brioche bun served with French fries
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Veggie Burger
Quinoa & beans patty, sautéed onions, tomato, lettuce, carrot slaw on brioche bun served with French fries
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Braised Short Rib*
Slow-roasted yakiniku Japanese BBQ-glazed beef short rib served with mashed potatoes
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Chicken Breast Au Jus
Farm raised chicken filet served with corn, leek and kale succotash
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Pan Seared Salmon
Blackened teriyaki-glazed salmon filet over wasabi mashed potato and sweet pickle radish
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Filet Mignon*
Pan seared beef tenderloin served with potatoes tournee, caramelized onions and kale chips
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Paccheri Alfredo
Alfredo cream sauce, parmesan, kale, edamame, basil
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Paccheri Arrabiata
Marinara sauce, garlic, chili, spices, pepper drops, kale, parsley
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Fried Chicken Sandwich
Crispy fried farm raised chicken breast with Korean dressing, carrot slaw, pickles on brioche bun served with French fries
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Turkey Club Sandwich
Smoked turkey and Canadian bacon with lettuce, tomato, garlic mayo on sourdough toast served with potato chips
Sides
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Mashed Potatoes
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Fries
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Edamame
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Sautéed Broccolini
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Corn, Leeks & Kale Succotash
Dessert
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Flourless Chocolate Cake
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Ice Cream
Ask your server for flavors
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Sorbet
Ask your server for flavors
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New York Cheesecake
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Tiramisu
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Warm Apple Pie
Served with Vanilla Ice Cream
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Cocktails
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Aperol Elderflower Margarita
Casa Migos Reposado Tequila, Aperol, St. Germain Elderflower
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Blue Note Cocktail
Hand Crafted & bottled by The Wandering Barman, exclusively for The Blue Note, this refreshing blend of apricot-infused Organic Vodka, Tamarind, Rosehips & Sea Salt sets the stage for a great night
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Patron El Alto Reposado Old Fashioned
Barrel aged in Toasted Oak, this enticing copper-colored spirit is an evolving masterpiece of fresh-cut wood, maple, dark chocolate and black pepper. Enjoy this twist on a classic.
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Cold Brew Martini
Ketel One, Mr. Black’s Cold Brew Liqueur, Illi Cold Brew Coffee
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Bacardi Ocho Premium Mai Tai
Super Premium Mai Tai, Bacardi Ocho 8 Yr. Old Reserva Exclusiva Premium Dark Rum, Grand Marnier, L’Orgeat Syrup, Lime Juice, Fresh Mint, Amarena Cherry
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Ginger Paloma
Del Maguey La Vida mezcal, ginger liqeur, grapefruit juice
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Grapefruit Rosemary Rum Cocktail
Bacardi Silver, Avec Ruby and Pomelo grapefruit soda, fresh rosemary with hints of black pepper and vanilla.
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Japanese Apple Old Fashioned
Suntory Toki Japanese Whisky, Massenez Pomme Vert, Angostura Bitters
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Moscow Mule
Aspen Vodka, Made from 100% American corn: crisp, clean and gluten-free. Obsessively filtered and bottled by the Albany Distilling Company, Pickett Brothers Ginger Beer & lime
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Not Just A Gin & Tonic
This delicious combination of Hendrick’s Gin and Hendrick’s Grand Cabaret Gin , Rockey’s Botanical Liqueur and Tonic brings layered flavors of Honey, apricot, and a ton of fresh Mirabelle plum..
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Patron Silver Blood Orange Jalepeño Smash
Patron Silver Premium Tequila, Avec Jalapeños Blood orange soda, Calamansi (a Southeast Asian citrus fruit), Grapefruit Juice, Black and Mint Teas, cinnamon/paprika/sugar rim
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Pomegranate Hibiscus Vodka Fizz
Aspen Vodka, Avec Pomegranate Hibiscus soda, thyme, ginger and Wolffer Spring In A Bottle Alcohol-Free wine.
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818 Reposado Paloma
818 Reposado Tequila, Grapefruit Juice, Lime Juice, Agave Nectar
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Tennessee Pick Me Up
Bib and Tucker Bourbon, Mr. Black’s Cold Brew Coffee Liqueur, Bailey’s Irish Cream, L’Orgeat
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Whisky on the Rockey’s
Teeling Irish Whisky and Rockey’s Botanical Liqueur- a blend of green apple, pineapple, green tea, black tea, and citrus
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Wild Cherry Negroni
Hendrick’s Gin, Campari, Creme De Griotte and Sweet Vermouth garnish with dried cherries
Craft Beer, Bottled Beer & Cider
Ask your server about our rotating local craft beer offerings or check out our selection of
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KCBC Sour Beer
From our friends at Kings County Brewery Collective in Brooklyn, these limited batch sour beers rotate based on seasonality and availability. Ask your server what’s in.
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Talea Beer Co.
Coming to you from Williamburg, Brooklyn. Offerings rotate based on seasonality and availability. Ask your server what’s in.
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Threes Brewery
Local from Gowanus, Brooklyn. Offerings rotate based on seasonality and availability. Ask your server what’s in.
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Beer
Brooklyn Lager, Dos XX, Lagunitas IPA, Blue Moon, Guinness, Heineken
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Wolffer Estates Vineyard No. 139 Cider
White or Rose. Wölffer Estate No. 139 Dry Ciders made from hand-picked apples grown by the Halsey Family, in Bridgehampton, and the highest quality apple orchards in upstate New York. No. 139 Dry Ciders boast a lively acidity and fresh flavor.
White, Rose & Sparkling Wines by the Glass
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Gerard Bertrand Orange Gold - Organic Orange Wine
Orange Gold is the result of an ancestral winemaking technique. The white grapes are vinified and fermented in whole bunches, like red wines. This maceration with the stalks and skins brings a remarkable orange colour with golden reflections and a very singular tannicity. It is an exceptional blend of seven grape varieties, essentially Mediterranean: Chardonnay, Grenache Blanc and Viognier add volume and Marsanne,
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Chardonnay Montlaiz Dandelion
Montlaiz is a family winery founded in 1904 in Mendoza, Argentina. We are proud to serve this wine crafted with organic grapes grown at the foothill of the imposing Andes mountains. Montlaiz has a strong social commitment, helping farmers and associated employees to obtain better working conditions through Fair Trade certification systems. Another of their fundamental cornerstones is caring for the environment.
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Wolffer Rose
Finca Wölffer Rosé is made from hand-harvested grapes sourced from our 85 hectare Argentine Estate. This beautiful rosé of Wölffer’s signature style is a perfect companion for fine meals and musical gatherings, a ray of sunshine on a dreary day and a reminder that even when temperatures dip, it’s always #SummerSomeplace.
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Gerard Bertrand Cote des Roses 1/2 Bottle
In the glass is a soft, pale, brilliant pink with bluish tints developing over time towards more orangey nuances. The bouquet releases aromas of summer fruits, cassis and redcurrant Floral notes of rose along with hints of grapefruit complete the picture. On the palate the impression is fresh and full, with great aromatic persistence and balance The finish is fresh, offering notes of candy.
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Sauvignon Blanc - Aslina by Ntsiki Biyela
As one of South Africa’s iconic winemakers, Ntsiki Biyela has forged a path to become a highly respected and widely admired name in the world of wine. In 2016, she established Aslina Wines, inspired by the strength and determination of the biggest influence in her life, her grandmother. This wine reveals the wild unique deep story of her winemaking process to produce a life changing taste on your palate.
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Cava - Chozas Carrascal Las Dos Ces Roxanne Brut
This sparkling white from Spain is Intense, fruity and delicate. With hints of apple, apricot and tropical fruits. Soft nuances of magnolia flower. Fresh and voluminous. Balanced, persistent and elegant acidity. Chozas Carrascal is a family winery with the Denomination of Origin, Pago Chozas Carrascal. Here they produce Mediterranean wines from the heights of the region instilling the wisdom of the soils in every b
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Pommery Pop Extra Dry 1/4 Bottle
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Pommery Pop Rose 1/4 Bottle
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Pinot Grigio
Red Wines by the Glass
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Silk & Spice Portuguese Red Blend
Intense, deep ruby color, with a bright red rim. The predominant flavors are ripe, cooked black fruits. Sweet notes of vanilla and hints of mocha. The first impression in the mouth is rich and full. Excellent balance of tannins and acidity, with a long, smooth finish.
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Chianti - When We Dance
This 16th-century estate has been the summer home for Trudie Styler and Sting’s family and lies among the rolling hills of the lush, fertile Tuscan countryside south of Florence, above the picturesque town of Figline Valdarno. The Bordeaux delivers aromas of ripe black cherries, sandalwood, cedar and strawberry compote. Texturally even and balanced bright acidity, juicy fruits and a joyful, lingering sense of the v
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Cabernet Sauvignon - Bosman Generation 8
The Bosman Family have been vine growers in Wellington, South Africa for 8 generations, their proud heritage forming the bedrock from which innovation and sustainability are a natural progression. Beautiful blackberry and plum aromas are rounded out by a long, fresh, fruit-packed finish and a velvety mouth-feel with a fruity, lingering finish
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Merlot - Bosman Generation 8
The Bosman Family have been vine growers in Wellington, South Africa for 8 generations, their proud heritage forming the bedrock from which innovation and sustainability are a natural progression.. A true classic. A medium bodied wine with an appealing bouquet of ripe cherries and mulberries, followed through with hints of earthiness and plums on the palate. A wine packed with red fruit and a lingering aftertaste
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Pinot Noir - J Lohr
Voluptuous, sleek tannins and lush fruit with flavors of violet, black cherry and plum.
Try one of our fine wines by the glass or ask your server for our list of Wines by the bottle.
Brunch
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Eggs Benedict
Poached eggs on an English muffin, Canadian bacon topped with hollandaise sauce & home fries
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French Toast
with scrambled eggs & home fries
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Blue Note Omelette
three eggs with choice mushrooms, spinach, bell peppers, onions & cheese
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Tuna Melt
with American cheese & french fries
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Turkey Wrap
with ham, cheese, tomato, lettuce & french fries
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Smoked Salmon
on a New York Style bagel & cream cheese
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Beer Battered Fish & Chips
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Grilled Black Angus Burger
with french fries
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Fruit & Cheese Platter
domestic & imported cheeses with seasonal fruit & toasted baguette
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Classic Caesar Salad
Late Night
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Fries
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Caesar Salad
romaine, shaved parmesan, garlic croutons
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Crispy Spring Rolls
tangy passion fruit sauce and cabbage slaw
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French Onion Soup Gratin
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Fried Calamari
spicy tomato dipping sauce
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Fried Coconut Shrimp
orange honey mustard sauce
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Teriyaki Barbecue Chicken Wings
blue cheese, carrots and celery sticks
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Blue Note Burger
with french fries
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Beer Battered Fish & Chips
spicy tartar sauce & french fries
Desserts
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Flourless Chocolate Cake
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Ice Cream
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New York Style Cheesecake
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Tiramisu