Blue Note Hawaii

Follow Us

Dining Menu

  • Signature Cocktails

  • I Got Ube

    Appleton Estates Rum, Leroux Amaretto, Hamakua Coast Ube Syrup, Coconut Syrup

    $18

  • Aloha My Friend

    Bacardi, Skyy, Tanqueray, Patron, Housemade Sour, Hamakua Coast Calamansi Sour, Blue Curacao, Splash Sprite

    $18

  • Shore Thing

    Nolet’s Gin, St Germain, Lemon Juice, Prosecco

    $18

  • Lychee Martini

    Haiken Lychee Vodka, Roselle Hibiscus, Housemade Sour

    $20

  • Grand Central Cadillac

    Don Julio Blanco, Grand Marnier, Lime Juice, Calamansi Syrup, Salt Rim

    $25

  • The Fitzgerald

    Angel’s Envy Bourbon, Leroux Amaretto, Lemon Juice, Simple Syrup, Bitters

    $25

  • Mai Tai

    Bacardi Ocho, Triple Sec, Hamakua Coast Lilikoi Syrup, Lime Juice Hamakua Coast Mac Nut Orgeat

    $25

  • Beer

  • Kona Big Wave

    $9.50

  • Killah Dragon Cider

    $9.50

  • Estrella Jalisco

    $9.50

  • Beck’s Non-Alcoholic

    $9.50

  • Kua Bay IPA

    $10

  • Samuel Smith’s Oatmeal Stout

    $10

  • Kona Light

    $10

  • Mocktails

  • Virgin Mai Tai

    $14

  • Calamansi Spritzer

    $14

  • Virgin Blackberry Mule

    $14

  • Cranberry Pineapple Mule

    $14

  • Appetizers

  • Blue Note Poke Nachos*

    Taro Chips, Ahi Tuna, Spicy Mayo, Avocado, Jalapeño Slices, Furikake, Bonito, Green Onions (G)

    $28

  • Pan-Seared Scallops*

    Champagne Cream Sauce, Maitake Mushrooms, Va Jus, Shishito Peppers

    $25

  • BBQ Pork Ribs

    Mango-Glazed BBQ Ribs, Sesame Seeds

    20

  • Classic Cheese Quesadilla

    Cheddar Cheese Mix, Flour Tortillas

    15

    Add Chicken

    +$8

    Add Shrimp

    +$12

  • Smoked Ahi Dip*

    Rosemary Everything Flatbread Crackers, Cream Cheese, Green Onion, Worcestershire, Salmon Roe, Lemon Zest, Spice (B, G)

    $22

  • Garlic Edamame

    Extra Virgin Olive Oil, Roasted Garlic, Togarashi (V, G)

    $14

  • Lobster Bisque

    Creamy Lobster Bisque, Cream, Cognac

    $18

(B) Blue Note Favorites | (V) Vegan/Vegan Options | (G) Gluten-Free/Gluten-Free Options *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you are pregnant or have certain medical conditions. Our kitchen prepares items with common allergens including wheat, dairy, eggs, soy, sesame, peanuts, tree nuts, fish, and shellfish.

  • Salads

  • Citrus Farm Greens Salad

    Yuzu Lemon Vinaigrette, Shallots, Goat Cheese, Satsuma Orange (V, G)

    $18

    Add Chicken

    +$11

    Add Shrimp

    +$18

  • Caesar Salad

    Romaine, Caesar Dressing, Parmesan, Toasted Croutons, Roasted Garlic

    $18

    Add Chicken

    +$11

    Add Shrimp

    +$18

(B) Blue Note Favorites | (V) Vegan/Vegan Options | (G) Gluten-Free/Gluten-Free Options *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you are pregnant or have certain medical conditions. Our kitchen prepares items with common allergens including wheat, dairy, eggs, soy, sesame, peanuts, tree nuts, fish, and shellfish.

  • Main Courses

  • Braised Short Ribs

    Mashed Potatoes, Asparagus, Cabernet Demi-Glace, Sautéed Baby Carrots (B)

    $52

  • Herb Roasted Prime Rib Of Beef*

    Mashed Potatoes, Market Vegetables, Au Jus (G)

    $65

  • Taco Plate

    Three Tacos, Housemade Guacamole, Pico De Gallo, Sour Cream, Refried Beans, Rice

    Chicken

    +$24

    Shrimp

    +$28

  • Lamb Shank & Polenta

    Slow Cooked, Braised Lamb Shank, Garlic Parmesan Polenta, Chimichurri Sauce (G)

    $45

  • Chef’s Catch Of The Day*

    Ask Your Server For More Information

    $45

(B) Blue Note Favorites | (V) Vegan/Vegan Options | (G) Gluten-Free/Gluten-Free Options *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you are pregnant or have certain medical conditions. Our kitchen prepares items with common allergens including wheat, dairy, eggs, soy, sesame, peanuts, tree nuts, fish, and shellfish.

  • Pasta

  • Shrimp Scampi

    Creamy Lemon Sauce, Shrimp, Garlic, Butter, Parsley, White Wine (G)

    $37

  • Lobster Miso Carbonara*

    Miso Egg Sauce, Lobster Tail, Panchetta, Parmesan, Furikake (B, G)

    $40

  • Portobello Arrabbiata

    Basil, Garlic Marinara, Balsamic Portobello, Calabrese Oil (V, G)

    $35

  • Pesto Alla Genovese

    Pesto, Parmesan, Butter, Tomatoes (G)

    $32

    Add Chicken

    $11

    Add Shrimp

    $18

(B) Blue Note Favorites | (V) Vegan/Vegan Options | (G) Gluten-Free/Gluten-Free Options *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you are pregnant or have certain medical conditions. Our kitchen prepares items with common allergens including wheat, dairy, eggs, soy, sesame, peanuts, tree nuts, fish, and shellfish.

  • Desserts

  • Molten Chocolate Cake

    Warm Chocolate Cake with Caramel Center, Chef’s Choice Ice Cream, Whipped Cream

    $16

  • Tiramisu

    Espresso-Soaked Ladyfingers, Kahlúa Mascarpone Cream, Cocoa Powder

    $16

  • Blue Note Sundae

    Lappert’s Vanilla Mac Nut Ice Cream, Hot Fudge, Whipped Cream, Crush Macadamia Nut, Maraschino Cherry (G)

    $16

  • Raspberry Passionfruit Bar

    Mango Sorbet (V)

    $15

(B) Blue Note Favorites | (V) Vegan/Vegan Options | (G) Gluten-Free/Gluten-Free Options *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you are pregnant or have certain medical conditions. Our kitchen prepares items with common allergens including wheat, dairy, eggs, soy, sesame, peanuts, tree nuts, fish, and shellfish.

View Calendar

Don't Miss A Beat.

Be the first to know who's performing at Blue Note, get special offers and discounts, and hear about special events you don't want to miss!

Filter By

Date Range

Show Type

Get ahead of the crowd

Sign up to receive our newsletter